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Serving Size: 1 recipe (1509g) | ||
Recipe Makes: 1 | ||
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Calories: 992 | ||
Calories from Fat: 469 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 52.1g | 69 % | |
Saturated Fat 33.2g | 166 % | |
Monounsaturated Fat 14.3g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 192.8mg | 59 % | |
Sodium 2198.7mg | 76 % | |
Potassium 2316.2mg | 61 % | |
Total Carbohydrate 67.9g | 20 % | |
Dietary Fiber 1.8g | 7 % | |
Sugars, other 66.1g | ||
Protein 65.4g | 93 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 992
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