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|Serving Size: 1 Serving (291g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 3 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 8.1mg||0 %|
|Potassium 160.2mg||4 %|
|Total Carbohydrate 10.8g||3 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 7.5g|
|Protein 1.3g||2 %|
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Calories per serving: 130
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