Tim's crockpot pulled pork
by timothygeorge
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INGREDIENTS
INSTRUCTIONS
put first 5 ingredients in crock pot. cook on low for 9-12 hours. Serve on hamburger buns and add bbq sauce as desired.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (2441g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 4711 | ||
| Calories from Fat: 2618 (56%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 290.9g | 388 % | |
| Saturated Fat 101g | 505 % | |
| Monounsaturated Fat 121.3g | ||
| Polyunsanturated Fat 40g | ||
| Cholesterol 1413.8mg | 435 % | |
| Sodium 2163.9mg | 75 % | |
| Potassium 7533.3mg | 198 % | |
| Total Carbohydrate 82.8g | 24 % | |
| Dietary Fiber 3.4g | 14 % | |
| Sugars, other 79.4g | ||
| Protein 412.5g | 589 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 4711
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