Tiny Chocolate Souffles
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INGREDIENTS
- 1 8-oz package Cream Cheese
- 1/4 c Sugar
- 1/3 c milk
- 1 6-oz package Nestle Toll
- 4 Eggs
- 1 Egg white
INSTRUCTIONS
Tiny Chocolate Souffles Confectioners sugar Preheat oven to 375 F. Melt morsels over hot, NOT BOILING, water, stirring until smooth; remove from heat. In blender container OR food processor, combine eggs, egg white, milk and sugar. Cover; blend or process until smooth. With blender or processor running, add cream cheese cubes with the blender lid slightly ajar OR through the food processor feed tube. Cover; blend just to combine. Pour into 6 ungreased 6-oz. souffle dishes or custard cups. Bake at 375 F. for 40 minutes or until knife inserted near centers comes out clean. Lightly sift confectioners sugar over tops of souffles; serve immediately. Makes 6 servings.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (238g) | ||
| Recipe Makes: 6 | ||
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| Calories: 469 | ||
| Calories from Fat: 266 (57%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 29.6g | 39 % | |
| Saturated Fat 12.5g | 62 % | |
| Monounsaturated Fat 9.6g | ||
| Polyunsanturated Fat 2.8g | ||
| Cholesterol 746.8mg | 230 % | |
| Sodium 365.2mg | 13 % | |
| Potassium 290mg | 8 % | |
| Total Carbohydrate 28g | 8 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 28g | ||
| Protein 23.9g | 34 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 469
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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