Try this TIU Peach Muffins recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 degrees. Mix all dry ingredients together in a medium siz bowl. In a separate bowl mix together wet ingredients. Combine wet ingredients into dry mixture and stir until fully incorporated. Fold in peaches. Spray muffins tin with coconut oil. Bake for 18-20 minutes or until a toothpick comes out clean.
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Serving Size: 1 (109g) | ||
Recipe Makes: 1 | ||
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Calories: 511 | ||
Calories from Fat: 457 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 50.8g | 68 % | |
Saturated Fat 25.4g | 127 % | |
Monounsaturated Fat 16.3g | ||
Polyunsanturated Fat 6.2g | ||
Cholesterol 0.6mg | 0 % | |
Sodium 10468.3mg | 361 % | |
Potassium 348.7mg | 9 % | |
Total Carbohydrate 10.7g | 3 % | |
Dietary Fiber 5.8g | 23 % | |
Sugars, other 4.9g | ||
Protein 10.3g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 511
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