Marinade chicken for ~~at; least 4 hours.place chicken on the grill over low heat basting and turning till the meat pulls easily from bone and the juices run clear.
This marinade also works well with pork.
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|Serving Size: 1 recipe (256g)|
|Recipe Makes: 0 Servings|
|Calories from Fat: 413 (88%)|
|Amt Per Serving||% DV|
|Total Fat 45.9g||61 %|
|Saturated Fat 29g||145 %|
|Monounsaturated Fat 11.9g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 121.5mg||37 %|
|Sodium 344mg||12 %|
|Potassium 352.7mg||9 %|
|Total Carbohydrate 15.7g||5 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 15.3g|
|Protein 1.5g||2 %|
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Calories per serving: 468
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