Warm Swiss cheese appetizer dip
mix all ingredients together with a spoon spread evenly in 9X13 pan.
Cover dish and refrigerate for one hour or longer.
When ready to server, microwave for 4-5 minutes or until cheese is bubbly.
spoon dip on to any type crackers.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (656g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2117 | ||
Calories from Fat: 1634 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 181.6g | 242 % | |
Saturated Fat 75.4g | 377 % | |
Monounsaturated Fat 26.5g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 420.4mg | 129 % | |
Sodium 2703.2mg | 93 % | |
Potassium 630.3mg | 17 % | |
Total Carbohydrate 43g | 13 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 41g | ||
Protein 78.8g | 113 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2117
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