Try this Tofu Oat Burgers - Newstart lifestyle cookbook recipe, or contribute your own.
Suggest a better descriptionMix all ingredients together well and form into burgers.
Bake 15 min. each side in 350F oven. Spray pan.
Use wide-mouth jar ring to shape burgers.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (8996g) | ||
Recipe Makes: Servings | ||
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Calories: 5645 | ||
Calories from Fat: 448 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 49.8g | 66 % | |
Saturated Fat 10.1g | 51 % | |
Monounsaturated Fat 12.4g | ||
Polyunsanturated Fat 18.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 402.5mg | 14 % | |
Potassium 14290.4mg | 376 % | |
Total Carbohydrate 1174.8g | 346 % | |
Dietary Fiber 189.8g | 759 % | |
Sugars, other 985g | ||
Protein 179.9g | 257 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5645
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