Try this Toll House Cookies recipe, or contribute your own.
Suggest a better descriptionSift together, the flour, soda and salt. Combine the butter and sugar and cream until light and fluffy. Add sugars, vanilla and water. Beat until creamy. Beat in eggs one at a time, mixing well. Add flour mix, and stir until well combined. Stir in chocolate chips and nuts. Drop by teaspoon on greased cookie sheets. Bake 10-12 minutes at 375 degrees. Makes 200 2" cookies.
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Serving Size: 1 Serving (12g) | ||
Recipe Makes: 200 Servings | ||
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Calories: 36 | ||
Calories from Fat: 11 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.2g | 2 % | |
Saturated Fat 0.7g | 3 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 13mg | 4 % | |
Sodium 16.9mg | 1 % | |
Potassium 9mg | 0 % | |
Total Carbohydrate 5.8g | 2 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 5.8g | ||
Protein 0.6g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 36
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