Good for breakfast OR light dinner.
Preheat oven to 400 deg.
Spread mustard on pastry. Bake 5 minutes. Cool.
Sprinkle sausage over baked crust. Layer tomatoes and sprinkle on herbs.
Combine cheese and mayonnaise and spread over tart to the edges.
Bake 35 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (155g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 346 | ||
Calories from Fat: 266 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.6g | 39 % | |
Saturated Fat 12.2g | 61 % | |
Monounsaturated Fat 8.6g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 70.4mg | 22 % | |
Sodium 667.5mg | 23 % | |
Potassium 329.6mg | 9 % | |
Total Carbohydrate 5.5g | 2 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 4.3g | ||
Protein 14.6g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 346
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