Spread the mayonaise on each slice of bread.
Place the tomato & Cucumber on one slice of bread.
Put the Alfalfa Sprout.
Cover with the other slice of bread.
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|Serving Size: 1 Serving (210g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 63 (28%)|
|Amt Per Serving||% DV|
|Total Fat 7g||9 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 3.7g|
|Cholesterol 0mg||0 %|
|Sodium 401.9mg||14 %|
|Potassium 395.4mg||10 %|
|Total Carbohydrate 33.1g||10 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 29.3g|
|Protein 8g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 223
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