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|Serving Size: 1 Serving (609g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 354 (64%)|
|Amt Per Serving||% DV|
|Total Fat 39.3g||52 %|
|Saturated Fat 24.4g||122 %|
|Monounsaturated Fat 11g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 135mg||42 %|
|Sodium 965.8mg||33 %|
|Potassium 1192.2mg||31 %|
|Total Carbohydrate 42.8g||13 %|
|Dietary Fiber 4.5g||18 %|
|Sugars, other 38.3g|
|Protein 10.1g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 551
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