1) Preheat oven to 375 degrees Farenheight.
2) Make vinaigrette: in a medium bowl, whisk together pistachios, lemon juice,
honey, and 4 tablespoons oil until well combined. Season with salt and pepper
to taste. Set aside.
3) Make croutons: toss bread with remaining oil and season with salt. Spread
croutons in a single layer on a baking tray and . . . ???????????????
Obtain title for recipe and the remaining instructions.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (111g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 175 (63%)|
|Amt Per Serving||% DV|
|Total Fat 19.4g||26 %|
|Saturated Fat 8.3g||42 %|
|Monounsaturated Fat 9.1g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 45.4mg||14 %|
|Sodium 440.3mg||15 %|
|Potassium 121.2mg||3 %|
|Total Carbohydrate 9.8g||3 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 9.1g|
|Protein 17.6g||25 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 279
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