Tomato sauce for pizza
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INGREDIENTS
- 2 Tbs Olive oil
- 1/4 Chopped onion
- 1 Tbs crushed garlic
- 3 Italian Plum tomatoes ; peeled and minced
- 85 g Tomato paste
- 2 & 1/2 Tbs Italian spice
- 1/2 tsp Salt
- 1/4 tsp Pepper
- 2 Tbs Butter
INSTRUCTIONS
brown onion in oil for a minute or longer and add garlic tomatoes, tomato paste and italian spices
Add salt and pepper
Cook for 5min and stir from time to time
Take off heat and add butter.
Cool down and blend
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 (521g) | ||
| Recipe Makes: 1 | ||
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| Calories: 417 | ||
| Calories from Fat: 279 (67%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 31g | 41 % | |
| Saturated Fat 15.7g | 79 % | |
| Monounsaturated Fat 11.1g | ||
| Polyunsanturated Fat 2g | ||
| Cholesterol 61mg | 19 % | |
| Sodium 267.3mg | 9 % | |
| Potassium 1803.9mg | 47 % | |
| Total Carbohydrate 34.7g | 10 % | |
| Dietary Fiber 8.5g | 34 % | |
| Sugars, other 26.2g | ||
| Protein 7.8g | 11 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 417
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