Combine all ingredients and cook slowly until thick.Add salt to taste. Pour into hot ball jars and seal.
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|Serving Size: 1 Serving (462g)|
|Recipe Makes: 6|
|Calories from Fat: 7 (6%)|
|Amt Per Serving||% DV|
|Total Fat 0.8g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 21.7mg||1 %|
|Potassium 976.6mg||26 %|
|Total Carbohydrate 24.6g||7 %|
|Dietary Fiber 6.4g||25 %|
|Sugars, other 18.3g|
|Protein 4.4g||6 %|
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Calories per serving: 109
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