Toning and Soothing Masks
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INSTRUCTIONS
Peel and slice avocade. Puree with honey. Pat it gently to the face and continue patting until the mask feels extremely tacky to the touch. Relax and leave the mask on 20-30 mins. Rinse with warm water. Big savings. Posted to MM-Recipes Digest V3 #196 Date: Fri, 12 Jul 1996 18:32:40 -0400 From: Dan Schamber
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (212g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 354 | ||
| Calories from Fat: 265 (75%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 29.5g | 39 % | |
| Saturated Fat 4.3g | 21 % | |
| Monounsaturated Fat 19.7g | ||
| Polyunsanturated Fat 3.7g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 14.5mg | 0 % | |
| Potassium 980.4mg | 26 % | |
| Total Carbohydrate 25.9g | 8 % | |
| Dietary Fiber 13.5g | 54 % | |
| Sugars, other 12.4g | ||
| Protein 4.1g | 6 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 354
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