Cook tortellini el dente
Rinse with cold water and chill
cube peepers, onion, and zucchini
add 1/4 dressing to tortellini
Mix and chill
Before serving add more dressing to taste but don't let the tortellini get soggy
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (97g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 42 (56%)|
|Amt Per Serving||% DV|
|Total Fat 4.7g||6 %|
|Saturated Fat 2.8g||14 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 15.8mg||5 %|
|Sodium 271.5mg||9 %|
|Potassium 112.9mg||3 %|
|Total Carbohydrate 5.7g||2 %|
|Dietary Fiber 1.1g||5 %|
|Sugars, other 4.6g|
|Protein 3.2g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 75
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!