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|Serving Size: 1 recipe (868g)|
|Recipe Makes: 1|
|Calories from Fat: 807 (69%)|
|Amt Per Serving||% DV|
|Total Fat 89.7g||120 %|
|Saturated Fat 49g||245 %|
|Monounsaturated Fat 30.3g|
|Polyunsanturated Fat 6.2g|
|Cholesterol 238.1mg||73 %|
|Sodium 1577.4mg||54 %|
|Potassium 673.9mg||18 %|
|Total Carbohydrate 31.5g||9 %|
|Dietary Fiber 5g||20 %|
|Sugars, other 26.5g|
|Protein 60.1g||86 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1163
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