Cook chicken,add remaining ingredients. Heat to boiling,reduce heat. Cook 15 minutes and sprinkle with tortilla chips and cheese.
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|Serving Size: 1 Serving (1578g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 995 (43%)|
|Amt Per Serving||% DV|
|Total Fat 110.5g||147 %|
|Saturated Fat 53.2g||266 %|
|Monounsaturated Fat 31.7g|
|Polyunsanturated Fat 17.7g|
|Cholesterol 511.1mg||157 %|
|Sodium 3020.8mg||104 %|
|Potassium 3319.4mg||87 %|
|Total Carbohydrate 139.8g||41 %|
|Dietary Fiber 32.5g||130 %|
|Sugars, other 107.4g|
|Protein 201.3g||288 %|
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Calories per serving: 2336
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