Try this Tossed Salad with Tomato-Basil Dressing recipe, or contribute your own.

Still searching for what to cook ?

Name: Tossed Salad with Tomato-Basil Dressing
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: American
Ingredients: 1/2 c White wine vinegar; 1/3 c Tomato juice; 2 tb fresh basil Thinly sliced; 2 1/2 tb Extra-Virgin Olive Oil; 3/4 ts Salt; 1/4 ts Pepper; 1/4 ts Hot sauce; 18 c assorted ?; 4 md Tomatoes each cut into; 3 c Cucumber seedless sliced thin

Find the most delicious recipes here

INGREDIENTS

1/2 c White wine vinegar
1/3 c Tomato juice
2 tb fresh basil ; Thinly sliced
2 1/2 tb Extra-Virgin Olive Oil
3/4 ts Salt
1/4 ts Pepper
1/4 ts Hot sauce
18 c assorted ?
4 md Tomatoes ; each cut into
3 c Cucumber ; seedless sliced thin

Servings

INSTRUCTIONS

Combine first 7 ingredients in a jar. Cover tightly, and shake vigorously. Let stand 15 minutes to 2 hours. Combine salad greens, cucumber, and tomato wedges in a large bowl. Shake dressing vigorously, and pour over salad; toss well. Yield: 12 servings (serving size: 2 cups). Per serving: 58 Calories; 3g Fat (43% calories from fat); 3g Protein; 7g Carbohydrate; 0mg Cholesterol; 181mg Sodium NOTES : English, or hothouse cucumbers, are seedless. If they are not available, slice a regular cucumber in half lengthwise, and scrape a spoon down the center to remove the seeds. Recipe by: Cooking Light, April 1995, page 70 Posted to MC-Recipe Digest V1 #410 by igor~~at;digex.net on Jan 28, 1997.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (229g)
Recipe Makes: 12

Calories: 139
Calories from Fat: 105 (76%)

Amt Per Serving		% DV

	Total Fat 11.6g	16 %
	Saturated Fat 1.7g	8 %
	Monounsaturated Fat 5.5g
	Polyunsanturated Fat 3.9g
Cholesterol 0mg		0 %
Sodium 29.9mg		1 %
Potassium 449mg		12 %
Total Carbohydrate 7.9g		2 %
	Dietary Fiber 2.2g	9 %
	Sugars, other 5.7g
Protein 1.7g		2 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 139

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe