Try this Tostada Pizza recipe, or contribute your own.
Suggest a better descriptionPreheat oven at 425 deg. Combine flour, baking powder, salt, milk and oil in bowl. Stir until mixture cleans sides of bowl. Press into a ball. Knead in bowl 10 times. Roll on lightly floured board to a 13-inch circle. Place on pizza pan or baking sheet. Turn up edge and pinch. Bake for 5 minutes. Prepare ground beef using recommendations from your seasoning mix. Spread beans over the crust. Top with meat mixture. Sprinkle cheese on. Bake 2 mins. longer. Top pizza with taco sauce, chiles, onion, tomato and shredded lettuce. Recipe says, "Serves eight" Na.........!! P.S. With the concern with salt free, recommend making taco seasoning mix to taste. A couple of recent msgs have addressed this thought.
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Serving Size: 1 Serving (291g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 637 | ||
Calories from Fat: 372 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 41.4g | 55 % | |
Saturated Fat 14.7g | 73 % | |
Monounsaturated Fat 15g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 113.8mg | 35 % | |
Sodium 1257.9mg | 43 % | |
Potassium 501.1mg | 13 % | |
Total Carbohydrate 37.3g | 11 % | |
Dietary Fiber 3.3g | 13 % | |
Sugars, other 34.1g | ||
Protein 27.8g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 637
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