Try this Totally Mindless French Onion Soup recipe, or contribute your own.
Suggest a better descriptionSlice the onions and simmer them in the butter over medium heat until translucent and soft. Do not let them brown. Add flour and pepper. Stir. Add consommee and water. Simmer over low heat for 15 minutes, or until needed. Pile cheese onto slices of toast and put into the bottom of soup bowl. Pour hot soup over. You can substitute soda crackers spread with tangy cheese spread for a less elegant presentation. Posted to MM-Recipes Digest V5 #021 by B & H Fleet
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Serving Size: 1 Serving (5g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 34 | ||
Calories from Fat: 34 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.8g | 5 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 10.2mg | 3 % | |
Sodium 27.3mg | 1 % | |
Potassium 2.2mg | 0 % | |
Total Carbohydrate 0.1g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 34
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