Try this totor tot casserole recipe, or contribute your own.Suggest a better description
1. Brown ground beef with onion and salt and pepper to taste
2. Combine ground beef, mushroon soup, celery soup, green beans, and milk in the bottom of a 13×9 pan
3. Place tator tots on top
4. Sprinkle cheese over tots
5. Bake at 350 for 1 hour
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (129g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 82 (47%)|
|Amt Per Serving||% DV|
|Total Fat 9.1g||12 %|
|Saturated Fat 3.7g||18 %|
|Monounsaturated Fat 4g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 59mg||18 %|
|Sodium 527.8mg||18 %|
|Potassium 391mg||10 %|
|Total Carbohydrate 3.9g||1 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 2.3g|
|Protein 19g||27 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 176
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.