This dish is traditional in French Canadian homes at Christmas. It freezes well, and is handy for company.
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Serving Size: 1 pies, 2 serving(s) | ||
Recipe Makes: 2 pies, 2 se | ||
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Calories: 1478 | ||
Calories from Fat: 763 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 84.8g | 113 % | |
Saturated Fat 32.7g | 164 % | |
Monounsaturated Fat 34.4g | ||
Polyunsanturated Fat 8.4g | ||
Cholesterol 368.2mg | 113 % | |
Sodium 1769.1mg | 61 % | |
Potassium 1218.9mg | 32 % | |
Total Carbohydrate 101.7g | 30 % | |
Dietary Fiber 3.8g | 15 % | |
Sugars, other 97.9g | ||
Protein 72.6g | 104 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1478
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