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|Serving Size: 1 to 10 serving (202|
|Recipe Makes: 8 to 10 serv|
|Calories from Fat: 513 (76%)|
|Amt Per Serving||% DV|
|Total Fat 57g||76 %|
|Saturated Fat 30.5g||153 %|
|Monounsaturated Fat 17.8g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 693.8mg||213 %|
|Sodium 297.4mg||10 %|
|Potassium 544mg||14 %|
|Total Carbohydrate 26.4g||8 %|
|Dietary Fiber 5.2g||21 %|
|Sugars, other 21.2g|
|Protein 24.8g||35 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 671
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