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|Serving Size: 1 recipe (1614g)|
|Recipe Makes: 1|
|Calories from Fat: 17 (1%)|
|Amt Per Serving||% DV|
|Total Fat 1.9g||3 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 0mg||0 %|
|Sodium 134.8mg||5 %|
|Potassium 1772.6mg||47 %|
|Total Carbohydrate 660g||194 %|
|Dietary Fiber 27.6g||110 %|
|Sugars, other 632.4g|
|Protein 3.5g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2549
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