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Serving Size: 1 9x13 inch pan (258 | ||
Recipe Makes: 1 9x13 inch | ||
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Calories: 5709 | ||
Calories from Fat: 1135 (20%) | ||
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Amt Per Serving | % DV | |
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Total Fat 126.2g | 168 % | |
Saturated Fat 60.6g | 303 % | |
Monounsaturated Fat 40.2g | ||
Polyunsanturated Fat 14.4g | ||
Cholesterol 132mg | 41 % | |
Sodium 912mg | 31 % | |
Potassium 5703.4mg | 150 % | |
Total Carbohydrate 1114.5g | 328 % | |
Dietary Fiber 42.5g | 170 % | |
Sugars, other 1072g | ||
Protein 95.5g | 136 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5709
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