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Name: Tremendous Tuna
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 1/2 c Softened cream cheese; 1 ds Salt; 10 Wheat crackers; 1 cn Tuna; (6-7 ounces); 1/2 c Frozen peas; slightly thawed

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INGREDIENTS

1/2 c Softened cream cheese
1 ds Salt
10 Wheat crackers
1 cn Tuna; (6-7 ounces)
1/2 c Frozen peas; slightly thawed

Servings

INSTRUCTIONS

Tools: 1. can opener (for a grown-up to use) 2. large mixing bowl 3. fork 4. big wooden spoon 5. cereal spoon How to make Tremendous Tuna: 1. Ask a grown-up to open the can of tuna for you. Let the grown-up put the tuna in the large mixing bowl, too. 2. Use the fork to break up the chunks of tuna. 3. Pour the 1/2 cup of peas into the bowl with the tuna. 4. Put the 1/2 cup of softened cream cheese into the bowl with the tuna. 5. Add the dash of salt. 6. Mix everything together with the big wooden spoon. Be sure you mix it all really well. 7. Use the cereal spoon to put some Tremendous Tuna on a wheat cracker. 8. Take a taste! Mmmm-mmm. Tremendous Tuna tastes good and looks good, too. I just love those bright green peas, dont you? Recipe by: My First Encyclopedia CD rom Posted to recipelu-digest by James and Susan Kirkland on Feb 03, 1998

NOTES

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Tremendous Tuna

1/2 c Softened cream cheese
1 ds Salt
10 Wheat crackers
1 cn Tuna; (6-7 ounces)
1/2 c Frozen peas; slightly thawed

Tools:    1. can opener (for a grown-up to use)    2. large mixing bowl    3. fork    4. big wooden spoon    5. cereal spoon    How to make Tremendous Tuna:    1. Ask a grown-up to open the can of tuna for you. Let the grown-up put the  tuna in the large mixing bowl, too.    2. Use the fork to break up the chunks of tuna.    3. Pour the 1/2 cup of peas into the bowl with the tuna.    4. Put the 1/2 cup of softened cream cheese into the bowl with the tuna.    5. Add the dash of salt.    6. Mix everything together with the big wooden spoon. Be sure you mix it  all really well.    7. Use the cereal spoon to put some Tremendous Tuna on a wheat cracker.    8. Take a taste!    Mmmm-mmm. Tremendous Tuna tastes good and looks good, too. I just love  those bright green peas, dont you?    Recipe by: My First Encyclopedia CD rom    Posted to recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on  Feb 03, 1998

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Nutrition

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Serving Size: 1 Serving (1g)
Recipe Makes: 1 Servings

Calories: 2
Calories from Fat: 0 (0%)

Amt Per Serving		% DV

	Total Fat 0g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 0.4mg		0 %
Potassium 10.1mg		0 %
Total Carbohydrate 0.5g		0 %
	Dietary Fiber 0.2g	1 %
	Sugars, other 0.3g
Protein 0.1g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2

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