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|Serving Size: 1 serving (235g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 216 (51%)|
|Amt Per Serving||% DV|
|Total Fat 24g||32 %|
|Saturated Fat 11.7g||58 %|
|Monounsaturated Fat 7.9g|
|Polyunsanturated Fat 2g|
|Cholesterol 491.7mg||151 %|
|Sodium 5895.3mg||203 %|
|Potassium 405.5mg||11 %|
|Total Carbohydrate 32.9g||10 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 32.5g|
|Protein 19.7g||28 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 424
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