Try this Triple Cheese Pie recipe, or contribute your own.
Suggest a better descriptionHeat oven to 400F. Grease 10 inch pie plate. Mix cheeses; spread in plate. Beat eggs, milk and baking mix until smooth, 15 seconds in blender on high or 1 minute with electric mixer on high. Pour into plate; sprinkle with onions. Bake until golden brown and knife inserted in center comes out clean, 40-45 minutes. Cool 5 minutes. Serving Ideas : Great with salad or soup! Recipe by: Bisquick Posted to MC-Recipe Digest V1 #740 by Creedenite@aol.com on Aug 13, 1997
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Serving Size: 1 Serving (136g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 184 | ||
Calories from Fat: 114 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.7g | 17 % | |
Saturated Fat 4g | 20 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 529.7mg | 163 % | |
Sodium 179.7mg | 6 % | |
Potassium 184.7mg | 5 % | |
Total Carbohydrate 1.5g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.5g | ||
Protein 16.1g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 184
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