Try this Triple-Chocolate Delight recipe, or contribute your own.

Still searching for what to cook ?

Name: Triple-Chocolate Delight
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8
Cuisine: American
Ingredients: Devided.; 3 1/2 c (8oz) cool whip Non-dairy; 1 pk (8oz) Philadelphia Brand; 2 tb Sugar (optional); 1 Chocolate wafer crumb crust; 1/2 c Milk, divided

Find the most delicious recipes here

INGREDIENTS

Devided.
3 1/2 c (8oz) cool whip Non-dairy
1 pk (8oz) Philadelphia Brand
2 tb Sugar (optional)
1 Chocolate wafer crumb crust
1/2 c Milk, divided

Servings

INSTRUCTIONS

Microwave: * Microwave all but 3 squares of the chocolate with 1/4 cup of milk in large microwave-safe bowl on High (100%) 1 1/2 to 2 minutes or until chocolate is almost melted stirring until chocolate is completely melted. * Beat in cream cheese, sugar and remaining milk until well blended. Gently stir in whipped topping until smooth. Spoon into crust. Freeze until firm, about 4 hours. * Remove from freezwer. Let stand about 30 minutes at room temp or in refrigerator until pie can be easily cut. *Microwave remaining chocolate squares on High 30 to 60 seconds or until chocolate is almost melted, stirring once. Stir until chocolate is completely melted. Drizzle over pie. Store any leftover pie in the freezer. * Makes 8 servings. Range top: Heat chocolate and 1/4 cup milk in 3 quart saucepan over very low heat: stir constantly ntil chocolate is just melted. Remove from heat. Continue as directed. NOTE: Makes 2 pies for 16 servings. Prep time: 15 minutes plus freezing, Microwave cooking time: 3 minutes.

NOTES

Alert editor

Triple-Chocolate Delight

Devided.
3 1/2 c (8oz) cool whip Non-dairy
1 pk (8oz) Philadelphia Brand
2 tb Sugar (optional)
1 Chocolate wafer crumb crust
1/2 c Milk, divided

Microwave:    * Microwave all but 3 squares of the chocolate with 1/4 cup of milk in  large microwave-safe bowl on High (100%) 1 1/2 to 2 minutes or until  chocolate is almost melted stirring until chocolate is completely melted.    * Beat in cream cheese, sugar and remaining milk until well blended. Gently  stir in whipped topping until smooth. Spoon into crust. Freeze until firm,  about 4 hours.    * Remove from freezwer.  Let stand about 30 minutes at room temp or in  refrigerator until pie can be easily cut.    *Microwave remaining chocolate squares on High 30 to 60 seconds or until  chocolate is almost melted, stirring once. Stir until chocolate is  completely melted. Drizzle over pie. Store any leftover pie in the freezer.    * Makes 8 servings.    Range top:    Heat chocolate and 1/4 cup milk in 3 quart saucepan over very low heat:  stir constantly ntil chocolate is just melted. Remove from heat. Continue  as directed.    NOTE: Makes 2 pies for 16 servings.    Prep time: 15 minutes plus freezing, Microwave cooking time: 3 minutes.

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (3g)
Recipe Makes: 8 Servings

Calories: 12
Calories from Fat: 0 (0%)

Amt Per Serving		% DV

	Total Fat 0g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 0mg		0 %
Potassium 0.1mg		0 %
Total Carbohydrate 3.1g		1 %
	Dietary Fiber 0g	0 %
	Sugars, other 3.1g
Protein 0g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 12

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe