Try this Triple tomato risotto with grilled cutlets recipe, or contribute your own.
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Serving Size: 1 Serving (39235g) | ||
Recipe Makes: 4 | ||
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Calories: 7095 | ||
Calories from Fat: 722 (10%) | ||
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Amt Per Serving | % DV | |
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Total Fat 80.2g | 107 % | |
Saturated Fat 12.1g | 60 % | |
Monounsaturated Fat 12.7g | ||
Polyunsanturated Fat 32.6g | ||
Cholesterol 5.5mg | 2 % | |
Sodium 2056.8mg | 71 % | |
Potassium 92955mg | 2446 % | |
Total Carbohydrate 1539.7g | 453 % | |
Dietary Fiber 470.9g | 1884 % | |
Sugars, other 1068.8g | ||
Protein 347.7g | 497 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7095
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