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Suggest a better descriptionIn large bowl, combine all ingredients. Cover and marinate in refrigerator, stirring occasionally, at least 8 hours. Taste Tested Recipe from The Lipton Kitchens MM Waldine Van Geffen vghc42a@prodigy.com. Sent to me by "Jack C. Elvis"
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Serving Size: 1 Serving (149g) | ||
Recipe Makes: 12 | ||
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Calories: 254 | ||
Calories from Fat: 101 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.2g | 15 % | |
Saturated Fat 1.8g | 9 % | |
Monounsaturated Fat 2.4g | ||
Polyunsanturated Fat 5.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 628.1mg | 22 % | |
Potassium 327mg | 9 % | |
Total Carbohydrate 36.5g | 11 % | |
Dietary Fiber 7.9g | 32 % | |
Sugars, other 28.5g | ||
Protein 5.5g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 254
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