In large bowl, combine all ingredients. Cover and marinate in refrigerator, stirring occasionally, at least 8 hours. Taste Tested Recipe from The Lipton Kitchens MM Waldine Van Geffen email@example.com. Sent to me by "Jack C. Elvis"
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (149g)|
|Recipe Makes: 12|
|Calories from Fat: 101 (40%)|
|Amt Per Serving||% DV|
|Total Fat 11.2g||15 %|
|Saturated Fat 1.8g||9 %|
|Monounsaturated Fat 2.4g|
|Polyunsanturated Fat 5.1g|
|Cholesterol 0mg||0 %|
|Sodium 628.1mg||22 %|
|Potassium 327mg||9 %|
|Total Carbohydrate 36.5g||11 %|
|Dietary Fiber 7.9g||32 %|
|Sugars, other 28.5g|
|Protein 5.5g||8 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 254
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.