Trumplings
by SuperficialFishSoup
I’m telling you, these dumplings will make your appetite great again. They’re really something terrific. I guarantee you’re going to love them. I guarantee it.
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INGREDIENTS
- 1 pack dumpling wrappers ; made in China
- 10.5 ounces mince pork
- 1 orange carrot
- 2 spring onions ; finely chopped
- 1 tablespoon Cornflour
- 1 tablespoon Oyster Sauce
- 1 tablespoon Soy sauce
- 1 teaspoon Ginger ; grated
- 1 teaspoon Garlic ; minced
- 1 teaspoon Sesame Oil
- 1 pack Corn tortilla chips
- 1 dash Sour cream
- 1 dash chili sauce
INSTRUCTIONS
In a non-taco bowl, mix together the mince pork, spring onions, cornflour, oyster sauce, soy sauce, ginger, garlic, and sesame oil.
Fill each dumpling wrapper with the ensuing mixture. Place well-combed orange carrot gratings on the heads of the dumplings so they resemble dim sum sue mai.
Send the dumplings to a Chinese steamer and steam for 20 minutes.
Once they’ve finished gathering steam, place the dumplings in a new bowl and arrange them in the shape of a T—that’s T for Tremendous.
Build a great, great wall of Mexican tortilla chips very inexpensively along the border of the bowl so they’re stacked against the dumplings. Add a dollop of sour cream and red sweet chili sauce for a yuge assault to your taste buds.
To make your Trumplings vegetarian-friendly, just make them without the small handful of meat.
NOTES
SuperficialFishSoup
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (155g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 46 | ||
| Calories from Fat: 12 (26%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 1.3g | 2 % | |
| Saturated Fat 0.2g | 1 % | |
| Monounsaturated Fat 0.5g | ||
| Polyunsanturated Fat 0.5g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 128.5mg | 4 % | |
| Potassium 334.9mg | 9 % | |
| Total Carbohydrate 7.9g | 2 % | |
| Dietary Fiber 1.2g | 5 % | |
| Sugars, other 6.6g | ||
| Protein 1.9g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 46
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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