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|Serving Size: 1 recipe (1475g)|
|Recipe Makes: 1|
|Calories from Fat: 745 (42%)|
|Amt Per Serving||% DV|
|Total Fat 82.8g||110 %|
|Saturated Fat 13.9g||70 %|
|Monounsaturated Fat 38.6g|
|Polyunsanturated Fat 25g|
|Cholesterol 66mg||20 %|
|Sodium 2108.2mg||73 %|
|Potassium 1060.4mg||28 %|
|Total Carbohydrate 204g||60 %|
|Dietary Fiber 8.7g||35 %|
|Sugars, other 195.3g|
|Protein 59.4g||85 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1793
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