Tuna Casserole
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INGREDIENTS
- 1 c Bean sprouts
- 1/4 c Onions ; chopped
- 1/4 c Water
- 1 cn Tuna
- 1 c Mandarin oranges.
- 1 cn Cream of mushroom soup
- 3 oz Chow mein noodles in the ca
- 1 c Salted cashew nuts
INSTRUCTIONS
Mix up the soup and water and add all the other ingredients, but save a few of the noodles for garnishing the top. Put in a baking dish youve buttered first. Put the garnishing noodles on top and bake without a cover at 375 degrees for 20 or 30 minutes. My husband relaly likes this tuna casserole better than any other. I hope you enjoy it. Cindy
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (189g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 106 | ||
| Calories from Fat: 37 (35%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 4.1g | 6 % | |
| Saturated Fat 1.1g | 6 % | |
| Monounsaturated Fat 0.9g | ||
| Polyunsanturated Fat 1.8g | ||
| Cholesterol 18.8mg | 6 % | |
| Sodium 181.1mg | 6 % | |
| Potassium 179.2mg | 5 % | |
| Total Carbohydrate 5.7g | 2 % | |
| Dietary Fiber 0.6g | 2 % | |
| Sugars, other 5.1g | ||
| Protein 11.7g | 17 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 106
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