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Cook noodles according to package directions. Mix all ingredients except for 1/2 of the cheese in bowl. Taste for seasoning, put in casserole and add remaining cheese to the top. Cover and cook for 15 to 20 minutes. Remove lid and cook for another 5 to 7 minutes.
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|Serving Size: 1 Serving (433g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 425 (40%)|
|Amt Per Serving||% DV|
|Total Fat 47.2g||63 %|
|Saturated Fat 22.6g||113 %|
|Monounsaturated Fat 15.5g|
|Polyunsanturated Fat 5.4g|
|Cholesterol 238.2mg||73 %|
|Sodium 1517.1mg||52 %|
|Potassium 998.4mg||26 %|
|Total Carbohydrate 99.1g||29 %|
|Dietary Fiber 6.7g||27 %|
|Sugars, other 92.3g|
|Protein 59.4g||85 %|
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Calories per serving: 1058
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