Try this Tuna Cauli-Mash Bake recipe, or contribute your own.
Suggest a better description- Preheat over at 180
- Mix the tuna, eggs, cream and herbs and spices
- Add the cauli-mash, mix and lastly add the psyllium husks. Mix well
- Put in a greased oven
- Cover the mixture with a thick layer of cheese - LOTS to make a thick crust
Bake for 1 hour
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (240g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 318 | ||
Calories from Fat: 175 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.4g | 26 % | |
Saturated Fat 8.8g | 44 % | |
Monounsaturated Fat 6.4g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 70.3mg | 22 % | |
Sodium 472.6mg | 16 % | |
Potassium 507.4mg | 13 % | |
Total Carbohydrate 6.6g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 6.6g | ||
Protein 28.3g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 318
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