1. Prepare noodles according to pakage directions. Add peas for last 5 minutes of cooking time. Drain 2. In 8-cup casserole, combine soup, milk, tuna and half of cheese. Stir in noodles and peas. Top with remaining cheese. Sprinkle with Paprika. 3. Bake at 400 F 20 to 25 minutes or until bubbling and hot. Makes 4 servings. Recipe by: Campbells Soup Can Posted to brand-name-recipes by Barbra
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|Serving Size: 1 Serving (117g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 33 (39%)|
|Amt Per Serving||% DV|
|Total Fat 3.7g||5 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 9mg||3 %|
|Sodium 561.6mg||19 %|
|Potassium 138.2mg||4 %|
|Total Carbohydrate 10.3g||3 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 8.3g|
|Protein 3g||4 %|
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Calories per serving: 85
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