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|Serving Size: 1 Serving (585g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 263 (35%)|
|Amt Per Serving||% DV|
|Total Fat 29.2g||39 %|
|Saturated Fat 4.6g||23 %|
|Monounsaturated Fat 11.6g|
|Polyunsanturated Fat 10.7g|
|Cholesterol 110.4mg||34 %|
|Sodium 1418.9mg||49 %|
|Potassium 1597.2mg||42 %|
|Total Carbohydrate 17.4g||5 %|
|Dietary Fiber 4.4g||17 %|
|Sugars, other 13.1g|
|Protein 96.8g||138 %|
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Calories per serving: 743
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