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|Serving Size: 1 to 8 serving (395g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 47 (30%)|
|Amt Per Serving||% DV|
|Total Fat 5.2g||7 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 1.7mg||1 %|
|Sodium 122.8mg||4 %|
|Potassium 912.7mg||24 %|
|Total Carbohydrate 23.2g||7 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 19.8g|
|Protein 6.5g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 156
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