Wash and crisp lettuce. Place tuna, carrots, Miracle Whip, onions, mustard and half and half in a bowl. Stir to mix ingredients. Refrigerate until cool. (at least a couple of hours) To serve, measure 1/2 cup of mixture for each serving into a separate bowl, (Do not mix more than you are going to use.) Mix in potato sticks using a 1 to 1 ratio. (For each cup of tuna mixture, add 1 cup of shoestring potatoes.) Wrap the mixture in crisped lettuce leaves, or make romaine 'boats' and serve. Delicious! Approximate serving: 3 lettuce wraps.
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|Serving Size: 1 Serving (319g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 318 (55%)|
|Amt Per Serving||% DV|
|Total Fat 35.3g||47 %|
|Saturated Fat 8.7g||43 %|
|Monounsaturated Fat 5.1g|
|Polyunsanturated Fat 13.5g|
|Cholesterol 34.7mg||11 %|
|Sodium 748.4mg||26 %|
|Potassium 1397mg||37 %|
|Total Carbohydrate 51.9g||15 %|
|Dietary Fiber 5.8g||23 %|
|Sugars, other 46.1g|
|Protein 18.2g||26 %|
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Calories per serving: 578
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