Try this tuna taglietelle slow cooker recipe, or contribute your own.
Suggest a better descriptionboil pasta
put tuna, cooked pasta, spring onions and peas in slow cooker with salt and pepper
pour over stock
sprinkle grated cheese over the top
cook on low for two hours
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (897g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 860 | ||
Calories from Fat: 89 (10%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.9g | 13 % | |
Saturated Fat 3.7g | 18 % | |
Monounsaturated Fat 2.7g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 187.8mg | 58 % | |
Sodium 2440.3mg | 84 % | |
Potassium 1817mg | 48 % | |
Total Carbohydrate 23g | 7 % | |
Dietary Fiber 6.3g | 25 % | |
Sugars, other 16.7g | ||
Protein 160.8g | 230 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 860
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