Tuna tomato stir
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INSTRUCTIONS
Oil pan turn burner to high.
Add onions then turn medium high.
Add diced tomato and Stir for awhile
Add 6 splash es of fish sauce
Turn burner higher
Cook for a minutes until done
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 (192g) | ||
| Recipe Makes: Servings | ||
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| Calories: 202 | ||
| Calories from Fat: 12 (6%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 1.4g | 2 % | |
| Saturated Fat 0.4g | 2 % | |
| Monounsaturated Fat 0.3g | ||
| Polyunsanturated Fat 0.6g | ||
| Cholesterol 49.5mg | 15 % | |
| Sodium 558.8mg | 19 % | |
| Potassium 431.2mg | 11 % | |
| Total Carbohydrate 2.6g | 1 % | |
| Dietary Fiber 0.5g | 2 % | |
| Sugars, other 2.1g | ||
| Protein 42.4g | 61 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 202
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