Stir together first 3 ingredients until smooth. Add remaining ingredients; tossto coat well. Cover. Chill.
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|Serving Size: 1 Serving (226g)|
|Recipe Makes: 4|
|Calories from Fat: 187 (43%)|
|Amt Per Serving||% DV|
|Total Fat 20.7g||28 %|
|Saturated Fat 3.1g||15 %|
|Monounsaturated Fat 5.4g|
|Polyunsanturated Fat 11g|
|Cholesterol 27.6mg||9 %|
|Sodium 589.8mg||20 %|
|Potassium 459.1mg||12 %|
|Total Carbohydrate 44.8g||13 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 41g|
|Protein 17.7g||25 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 432
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