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|Serving Size: 1 recipe (2755g)|
|Recipe Makes: 1|
|Calories from Fat: 13 (3%)|
|Amt Per Serving||% DV|
|Total Fat 1.4g||2 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 3428.4mg||118 %|
|Potassium 1989.7mg||52 %|
|Total Carbohydrate 52.9g||16 %|
|Dietary Fiber 5.3g||21 %|
|Sugars, other 47.6g|
|Protein 28.3g||40 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 391
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