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Suggest a better descriptionPlace slice on a cookie sheet lined with aluminum foil and cook at 425 until crispy
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Serving Size: 1 Serving (56g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 140 | ||
Calories from Fat: 102 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.4g | 15 % | |
Saturated Fat 3g | 15 % | |
Monounsaturated Fat 4.2g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 50.4mg | 16 % | |
Sodium 679.3mg | 23 % | |
Potassium 116.5mg | 3 % | |
Total Carbohydrate 1g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1g | ||
Protein 8.5g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 140
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