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Serving Size: 1 serving (2572g) | ||
Recipe Makes: 6 servings | ||
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Calories: 3770 | ||
Calories from Fat: 2019 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 224.3g | 299 % | |
Saturated Fat 112.9g | 564 % | |
Monounsaturated Fat 76.7g | ||
Polyunsanturated Fat 20.6g | ||
Cholesterol 980.9mg | 302 % | |
Sodium 2973.4mg | 103 % | |
Potassium 7232mg | 190 % | |
Total Carbohydrate 205.6g | 60 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 205g | ||
Protein 233.7g | 334 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3770
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