Try this Turkey club panini recipe, or contribute your own.
Suggest a better descriptionAssemble sandwich using all ingredients except oil. Brush oil on bread or spray with butter.
Cook until sandwich is crisp on the outside and cheese has melted.
I like to use the artesian rolls from Cosco.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (284g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 716 | ||
Calories from Fat: 547 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 60.8g | 81 % | |
Saturated Fat 17g | 85 % | |
Monounsaturated Fat 19.7g | ||
Polyunsanturated Fat 18g | ||
Cholesterol 110.6mg | 34 % | |
Sodium 2090.1mg | 72 % | |
Potassium 579.7mg | 15 % | |
Total Carbohydrate 15g | 4 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 14.2g | ||
Protein 26.5g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 716
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