1. Prepare BASIL SALSA for use in this recipe
2. On large plate, place one facaccia loaf upside down. Arrange lettuce over focaccia and top with turkey, Basil Salsa and cheese. Place remaining focaccia loaf over top. To serve, slice into 6 wedges.
Republished with permission, National Turkey Federation
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|Serving Size: 1 Serving (165g)|
|Recipe Makes: 6|
|Calories from Fat: 96 (25%)|
|Amt Per Serving||% DV|
|Total Fat 10.7g||14 %|
|Saturated Fat 4.9g||24 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 55.6mg||17 %|
|Sodium 1205.8mg||42 %|
|Potassium 298.9mg||8 %|
|Total Carbohydrate 41.7g||12 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 39.4g|
|Protein 28.6g||41 %|
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Calories per serving: 386
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